So humble and so often forgotten about...one of the workhorses of a professional kitchen. Like any good tool, it's incredibly versatile.
Lightweight, compact, perfect for saucing, plating, flipping meat and fish, slicing through delicate items like gels...
Yet also so useful for post-service cleaning and getting in those hard to reach spots that may have been overlooked over a busy week.
A quick trip through the dish machine, and it's ready for another busy day...