Chicago

I recently had the good fortune to spend the majority of August in Chicago working at Alinea and eating and drinking all over town.  It was an awesome experience, with meals at Alinea (thanks Chef!),Schwa, Avenues, Avec, Publican, Topolobampo, Mado, and perhaps most importantly, Hot Doug's. 

Thanks to Judy at Terra Spice for hooking it up all over town.